Ensure Corporate Sustainability

Stewardship Corporate Sustainability

Sustained financial performance allows us to serve our customers, provide jobs, pay taxes, and support communities today and in the future. The following objectives are paramount to the economic sustainability of Gordon Food Service and our ability to impact environmental and social initiatives.

  • Our ultimate purpose is to serve our customers. We are committed to providing the products, tools, and services necessary to help our customers succeed.
  • Organizational efficiency is central to the economic vitality of Gordon Food Service and ultimately allows us to achieve more with less. This requires a strategic balance of targeted technology and an incentive-driven workforce. Our organization is committed to controlling costs, improving productivity, and minimizing waste.
  • Gordon Food Service has been in the food business for over 100 years. Responsible growth is an explicit objective that balances aggressive sales growth with conservative financial management practices.
  • Gordon Food Service is committed to growing both today and in the future. We actively manage today's business by constantly measuring ourselves against targeted key performance metrics and the performance of our competitors. We protect business assets with effective risk management and by insisting on the highest standards of internal control and accountability. We pursue tomorrow's success via disciplined strategic and financial planning.

Stewardship Community People

Promote Social Responsibility

At Gordon Food Service, we seek to care for our people, customers, suppliers, and the communities we serve.

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Stewardship Environmental Impact

Minimize Environmental Impact

Our primary areas of focus are maintaining sustainable operations and offering sustainable products.

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GFS Marketplace

GFS Marketplace

With over 130 locations open seven days a week, we’re sure to be in your neighborhood.

Delivery Services

Delivery Services

Experienced in serving our customers with every aspect of their businesses.

Recipes

Fresh Ideas, New Recipes

Our recipes are designed to give foodservice operators a competitive edge in menu innovation.