Diversity

Our vision is to grow and sustain Gordon Food Service business by creating an organization that can meet the needs of the increasingly diverse customers, suppliers, and communities we serve. Strategically, we focus our attention toward initiatives that will attract diverse talent to our organization, provide training and professional development for the enhancement of employees, and actively cultivate a diverse network of suppliers.

Gordon Food Service is an Equal Opportunity Employer and does not discriminate against any person on the basis of age, sex, race, religion, national origin, disability, or veteran status.

Gordon Food Service, while privately owned, has chosen to employ Affirmative Action plans, diversity awareness training, and EEOC reporting to demonstrate our passion for increasing the diversity culture within our organization.