GFS—Gordon Food Service

Experience and Expertise

Your foodservice operation deserves to thrive and you need the best tools to make that happen. From the first moment you become a Gordon Food Service customer you will have access to a dedicated team that understands your needs. You will get the highest quality products and unsurpassed service. Serving you is at the heart of all that we do.

The list below includes just a small sample of foodservice operations that have benefited from working with Gordon Food Service:

• Caterers
• Convenience stores
• Daycare centers
• Hotels
• Camps

• Churches
• Cruise ships
• Amusement parks
• Recreation facilities
• Correctional facilities

Foodservice Products

All of your food service needs will be met with a product list of exceptional depth and breadth. Choose from more than 16,000 nationally branded, specialty, and exclusive products, including child nutrition labeled items. From fresh-cut steaks, fresh seafood, and specialty cheeses to beverage cart products and hot dogs for grilling, you’ll get the full range of products you need for any cuisine. Learn More

Foodservice Business Solutions

You are looking for a team of experts that are uniquely qualified to analyze your operation and suggest improvements. You want a foodservice that not only offers food distribution services, but who can offer business solutions that will help to make your foodservice operation successful and profitable. As a Gordon Food Service customer, our foodservice business solutions will help you:

• Create innovative food marketing campaigns
• Reduce expenses
• Train your staff
• Manage food Safety and compliance requirements

Online Support and Management

A full menu of technology-based tools is available to support your foodservice operations. As a Gordon Food Service customer, you will be able to take advantage of the following:

• GFS Experience

  Manage your day-to-day food service operation details anytime, anywhere with this extensive online resource. Including ordering, inventory management, payment, and more.

• Recipe Manager

  This software will provide you with information at your fingertips by analyzing food cost percentages, selling prices, and profit margins to drive sales and help you create a strategic approach to increased profitability.

• Inventory Manager

  Good inventory management is an important part of your managing cash flow. knowing what’s moving on your shelf and what’s collecting dust or spoiling is the key to growing sales.

Nutrition Resource Center

The Nutritional Resource center was the first of its kind in the foodservice industry, and continues to be the ultimate source for nutritional and food safety expertise for foodservice operations.

What area of your foodservice operation can be improved?