Restaurant Food Service and Supply
Running a Profitable Food Service Operation
The restaurant food service industry is demanding and competitive. We are dedicated to providing you with the products, services, and expertise to help your food service operation be more competitive, profitable, and successful.
Food Service Products
As a Gordon Food Service customer, you can choose from over 16,000 products that include quality meat selections, fresh produce, appetizers, and beverages. Select distinctive products for every menu and customer taste - from fine dining, family restaurants, and quick service to authentic ethnic cuisine. Learn More
Restaurant Food Service Solutions
You need a food service distributor that is uniquely qualified from over a century of industry experience and who can suggest improvements based on industry best practices. We can be a resource to help you:
- Build customer traffic and increase repeat sales
- Reduce operating costs
- Enhance employee training
- Exceed regulation expectations
Online Support and Managment
A full menu of tools is available to support your restaurant food service operation. As a Gordon Food Service customer, you will have access to the following tools and much more:
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GFS Experience
Manage your day-to-day food service operation details anytime, anywhere with this extensive online resource. Including ordering, inventory management, payment, and more. -
Recipe Manager
The use of our Recipe Manager tool will help you analyze a complete meal to ensure that you are pricing menu items correctly to control costs and maximize profits. Additionally, with the recipe manager tool, you will be able to create and store recipes, set markup per plate, and print recipes. -
Inventory Manager
Good inventory management is an imporatant part of managing cash flow. Knowing what’s moving on your shelf and what’s collecting dust or spoiling is the key to growing sales. The Inventory Manager application will help you manage your inventory and set up good practices, allowing you to reduce excess stock and strengthen margins.
Customer Shows & Events
Customer food show events are held twice a year to help you stay up-to-date on new concepts, products, and services. At the shows you will have access to educational opportunities on topics such as on-trend recipe sessions, how to increase your profits, how to make a good first impression with your customers, and more.
Talk to a Gordon Food Service representative to learn more about our restaurant food service options or to become a customer.









