Waitress opening door with mask.

COVID-19 Resources & Support

Here Today and For Whatever Comes Tomorrow

2021 has brought daily new obstacles to your operation and our industry. This spring, we’re committed to helping you survive and thrive through whatever challenges and opportunities emerge. As we’ve done for over 120 years, Gordon Food Service is here to safely deliver quality products and services while working toward a stronger future for our customers and community.

News and Information

7 Ways Restaurant Operators Can Prepare for Reopening Their Restaurants

Restaurants throughout the country are at various stages of open, re-opening, or remaining closed to on-premise dining.

How to Apply for Relief Money

The Restaurant Relief Fund will give billions to small restaurants to offset the effects of the pandemic. Here's how to get your share of the money.

What Are Electrostatic Disinfectant Sprayers?

Electrostatic disinfectant sprayers are one safety solution for the restaurant industry.

Guides and Resources

How to Start a Ghost Kitchen [VIDEO]

Here’s what you need to know.

Portability Guide [VIDEO]

Proper takeout packaging isn't the only key to portability.

How Data Can Help Restaurants Succeed (Especially During COVID)

An interview with Bikky's Abhinav Kapur about the future of digital marketing in the restaurant industry.

Support Partners

Back of House

Stories, tips, and perspective from the front lines of food & beverage.

Trust20

A new standard for restaurant cleaning and safety.

Zuppler

Online takeout and delivery tools that are easy, effective, and profitable.

More News and Resources

If you missed any of our previous webinars, watch them on YouTube here.

Products and Feedback

Need Additional Support?

Products, Staffing, Training, and More. We want to help!

PPE & Safety Products

Products for PPE, Cleaning, COVID Safety, and More