Anne-Marie Gagne, RD

Registered Dietitian
Anne-Marie is a Registered Dietitian with Gordon Food Service’s Canadian Nutrition Resource Center. She obtained her Bachelor of Science in Nutritional Sciences from Laval University and is member of the Ordre professionnel des diététistes du Québec. She brings her expertise in dietetics and nutrition communication to Gordon Food Service to assist customers with menu development and other various food and nutrition topics.
Latest Articles by Anne-Marie Gagne, RD

Understanding religious dietary requirements prepares your menu to satisfy diner diversity.
Never miss out on the latest culinary trends! Sign up to receive our industry leading research and insights, delivered right to your inbox!