Sharon Carter, RD

Sharon is a registered dietitian in the Nutrition Resource Center at Gordon Food Service. Her primary focus is providing healthcare menu customization services to our customers. Sharon is a graduate of Eastern Michigan University and has had experience in healthcare and education as a Gordon Food Service customer prior to her employment in the Nutrition Resource Center.

Latest Articles by Sharon Carter, RD

Consumer demand for whole foods is increasing. Understand why and how you can answer back.
Know which products may contain soy and check ingredient labels to prevent potential severe reactions.