Developing strategies to feed people living with dementia has multiple benefits—their well-being and the healthcare community’s bottom line.
A look at what makes up the MIND diet and how it may improve brain health and reduce the risk of Alzheimer’s disease.
Cultural food connections are good for the body and the mind, linking to happy memories and traditions.
Help people living with dementia connect with loved ones by using these preparation and dining strategies.
We highlight what’s most important for phase one of the CMS Final Rule as it relates to food and nutrition services.