Compre nuestra tienda

Su fuente de referencia para alimentos y suministros de restaurante.

Nuestros clientes están alimentando nuestro crecimiento

Estamos emocionados para anunciar nuestro centro de distribución nuevo que en Westfield, Indiana.

Creciendo soluciones nuevas

Hemos abierto una granja interior en alianza con Square Roots.

 

Detrás de la mesa

Aprede cómo Chef Jacob Johnson crea platos y sabores atractivos.

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Únase a nosotros en Instagram para ver algunas de nuestras ofertas de productos.

Weather schmeather. Decadent milkshakes with toppings galore are mmm, mmm, good during any forecast! 🍦😋
Gobble, Gobble! Not just for Thanksgiving, our boneless, skin-on, raised without antibiotics, Gordon Choice turkey breast is perfect for a crisp and refreshing clementine and spinach salad.
CHEESE, PLEASE! It doesn’t matter how many cheese boards we see, we still want them all! It’s almost time for those Thanksgiving feasts and we know your customers are full of variety and different needs. Take a vegan spin on the traditional spreads with roasted squash, veggies, tofurkey-loaves and more! In case you thought a roast beef sandwich would be boring... we flexed up with that gooey goat cheese, watermelon radish, caramelized onions, and baby greens.
You know the key to a good stir fry might not be the ingredient you think - having a good oil is the secret. Our Gordon Signature Cottonseed/Canola Blend preserves natural flavors and has a longer fry life!
Fresh fruit juices from @markon_fresh_produce make your cocktails (or mocktails) ready, set, serve. Cheers! 🍋🍊
Originating in Argentina, the Choripán resembles the American hotdog. Ingredients like chorizo, chimichurri sauce, and a crusty bread make up this global deliciousness.
Find the recipe at: www.gfs.com/choripan These kombucha mocktails with our new kombucha flavors will have you really drinking the koolaid...er, kombucha we mean! Cheers!
Made to crave handhelds: out. of. this. world.
We know — We made these and we’re still drooling over them. 😍 Special thanks to @chicago_gourmet visitors who stopped by our tasting tent and the guest chefs who kept them well-fed all weekend.